There is a great demand for qualified people in hotels, holiday resorts, restaurants, guesthouses and many other establishments in the hospitality industry. The courses offered at Tygerberg Hotel School are accredited and certified by City + Guilds. These qualifications are recognised in 114 countries around the world.
Type: undergraduate diploma
Duration: 3 years full time
Compulsory Subjects
First year subjects:
- Food Preparation Practical
- Food Preparation Theory
- Safety and Hygiene
- Costing
- Life Skills
- French
- Computer studies for Hotel school
Second year subjects:
- Food Preparation Practical
- Food Preparation Theory
- Safety and Hygiene
- Costing
- Management
Third year subjects:
- Patisserie
- Advanced Culinary Arts
- Training and Development
- Costing
- Management
Careers: hotel or hospitality manager.
Source: www.northlink.co.za