COURSE: BSC IN NATURAL SCIENCE (BIOCHEMISTRY A...

This degree, blending chemistry and biochemistry, equips students for entry-level positions as professionals in medical research, agriculture, teaching and the food, chemical and biotechnological sectors.

Type: undergraduate degree

Duration: 3 years full time

Compulsory Subjects

First year subjects:

Biology
Chemistry
Mathematics
Comprehension skills in science
End-user computing

Second year subject:

Biochemistry
Organic chemistry
Inorganic chemistry
Physical chemistry
Analytical chemistry
Bioenergetics
Biopolymers of heredity
Experimental biochemistry

Third year subjects:

Chemistry
Biochemistry

Careers: medical researchers, biotechnical specialists, chemists.

Source: www.unisa.ac.za

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